Start your morning with these Coconut Chocolate Chip Waffles. Perfect for plant-based, dairy-free, and gluten-free diets. Discover more recipes at DietGlowUp.com.
Why You’ll Love Coconut Chocolate Chip Waffles
1. Delicious and Nutritious
These waffles combine the tropical flavor of coconut with the sweetness of chocolate chips, creating the perfect breakfast indulgence.
2. Ideal for Special Diets
They are dairy-free, gluten-free, and adaptable for plant-based or keto-friendly lifestyles.
3. Quick and Easy to Prepare
These waffles come together quickly, making them a great option for busy mornings or weekend brunch.
Ingredients for Coconut Chocolate Chip Waffles
- 1 ½ cups gluten-free flour (or almond flour for keto)
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- 2 tbsp coconut sugar (or erythritol for keto)
- 1 cup coconut milk (or almond milk)
- 2 large eggs (or flax eggs for plant-based)
- 2 tbsp melted coconut oil
- 1 tsp vanilla extract
- ½ cup unsweetened shredded coconut
- ½ cup dairy-free chocolate chips
How to Make Coconut Chocolate Chip Waffles
Step 1: Prepare the Batter
- In a large bowl, whisk together the gluten-free flour, baking powder, baking soda, salt, and coconut sugar.
- In another bowl, mix coconut milk, eggs, melted coconut oil, and vanilla extract.
Step 2: Combine Ingredients
- Gradually pour the wet ingredients into the dry ingredients, stirring until smooth.
- Fold in shredded coconut and dairy-free chocolate chips.
Step 3: Cook the Waffles
- Preheat your waffle iron and lightly grease it with coconut oil.
- Pour the batter into the waffle iron, spreading it evenly.
- Cook according to the manufacturer’s instructions, usually 4-5 minutes, until golden brown.
Step 4: Serve and Enjoy
- Serve waffles warm with your favorite toppings, such as maple syrup, fresh fruit, or extra shredded coconut.
Tips for Perfect Coconut Chocolate Chip Waffles
1. Use High-Quality Ingredients
Opt for high-quality gluten-free flour and dairy-free chocolate chips for the best flavor and texture.
2. Adjust Sweetness
Add more or less coconut sugar based on your preference. For keto, use a sugar-free sweetener.
3. Customize Toppings
Enhance your waffles with nut butter, a dollop of whipped coconut cream, or a sprinkle of cacao nibs.
Health Benefits of Coconut Chocolate Chip Waffles
1. Dairy-Free and Gluten-Free
These waffles cater to those with dietary restrictions while delivering rich flavor and satisfying texture.
2. Packed with Healthy Fats
Coconut milk and coconut oil provide nourishing medium-chain triglycerides (MCTs) for sustained energy.
3. Energizing and Filling
The balance of protein, fiber, and healthy fats ensures a satisfying breakfast that keeps you full longer.
Conclusion
Coconut Chocolate Chip Waffles are a delicious and versatile breakfast option. Whether you follow a dairy-free, gluten-free, or plant-based lifestyle, these waffles make a perfect start to your day.